First Class Brew House Brewery Equipment 7bbl Micro Beer Equipment

Effective cooling system brewery equipment customized 7bbl micro beer equipment

Shunlong company can build and supply professional beer equipment satisfying your different demands. 7bbl micro beer equipment   applied in the bar, pub, ginstore, hotel and small brewery for quality beer brewing. We  value the quality as the life of our business and the reputation from our clients move us further.

7bbl micro beer equipment overview 

Fermentation tank

Our stainless steel fermenters can be individually temperature controlled through glycol jackets and are mostly equipped with accessories such as overpressure and under pressure valve, water lock, sanitary sample valve, manhole,…

Brew house
- Stainless steel grist hydrator w/ hot & cold hydration inlet
- Upper and lower steam jackets w/ independent valve control
- Heavy Duty false bottom with pillar support system
- CIP spray nozzles under false bottom
- Multiple wort drain locations
- Fully insulated vessel
- Sparge ring assembly
- Top manway (tempered glass)
- Side manway for automatic spent grain out process
- Automatic variable speed rake system and spent grain plow
 

 Technique tip

A mixer can be best understood as a inefficient pump. The 2 main parameters that need to be known to properly size a pump are flow and pressure. Like a pump, mixers generate flow and pressure, but the pressure is generally referred to as shear. Different processes require varying amounts of flow and shear, simple fluid mixing is usually a flow dependent operation while emulsification is more shear dependent. Several processes require different amounts of flow and shear at different times in the process, multiple mixers are specified to address varying flow and shear requirements. For sanitary service, the mixer is often designed to be CIP cleaned and may be of welded, non-removable construction

Reliable controlling system

Saccharification control;fermentation control;refrigeration control;washing Control

Cooling system

Cooling units are used for controlling the heat generated during the fermentation process, cooling water in the cold liquor tank, keeping beer cold in "python lines", cooling distribution tanks, as a wort chiller or wort cooler,...

Cold water tanks, are buffer tanks that contain cold water that will be used to cool the bitter wort down to a fermentable temperature range after boiling, using a wort cooler.

Features of micro beer equipment

1.High performance cooling system

2.virgin food grade material. Inner layer is acid resistant and thermal proof

3.Easy to assemble and disassemble for cleaning and moving.

4.High grade polishing until Ra≤0.28μm for the inner surface.Out surpace can be adopted polishing according to your demands.

5.Beautifully designed according to your requirements

Trade information

Our service

Life-long maintenance for equipments, three years quality guarantee for the self-made equipments, and one year quality guarantee for the bought components.

installation and debugging of equipments, beer brewing technology guiding and personnel training

brewing house designing and project managing solution plan 

auxiliary machine and spare parts supplying

Welcome to visit us and waiting for working with you!